We appologize for any inconvenience, but the 2017 Event is SOLD OUT

Please call (910) 695-3712 if you have reserved tickets and wish to make payment by credit card.

Thank you for your support of Sandhills' Culinary and Baking & Pastry Arts Programs.

The tourism industry is the fuel that makes the Sandhills region of North Carolina run.

 This industry has diverse workforce needs. The purpose of the Culinary and Baking & Pastry Arts program is to provide our students with opportunities to gain hands-on experience from an industry-experienced faculty. Our programs combine a strong business management core with a special focus on the unique challenges in the field of culinary arts to enhance each student's career and earning potential.

  The Culinary and Baking & Pastry Arts programs are costly to operate on several levels.  The estimated expenses for these programs for equipment, supplies, and other associated program needs is approximately $50,000 per year. 

 If you have questions about your gift or about the work of the Sandhills Community College Foundation, please feel free to Contact Us

The Faculty of our Culinary and Baking & Pastry Arts Programs Thanking You for Your Support!!

© 2013 Sandhills Community College